Salt's Cure


Chef Chris Phelps showcases sustainable, humanely raised animals at Salt’s Cure in Hollywood. The Bacon Cheeseburger is a delectable 70/30 blend of grass-fed beef chuck, round, brisket, ribs. He grills each five-ounce patty to medium rare. Red leaf lettuce provides roughage, house-made mayo adds richness, and onion brings crunch. Seascape is sharp cheddar crafted from cow and goat's milk. The ingredients coalesce on a griddled bun. The burger comes with distinctly flat, skin-on French fries.

Hours of Operation

Mon-Fri 11am-3pm
Sat-sun 10am-3pm

Sun-Thu 6pm-11pm
Fri-Sat 6pm-12am

Sat-Sun 10am-3pm

Pricing: $$


1155 N. Highland Blvd.
Hollywood, CA 90038

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  • ADA Accessible
  • Accepts Credit Cards
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  • Pet Friendly
  • Self Parking
  • Twitter Handle: SaltsCure
  • Twitter URL: SaltsCure
  • Valet Parking